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Pupils at West Earlham Infant and Junior School in Norwich enjoyed a visit from Richard Bainbridge, who runs Benedict’s restaurant and was a winner on the BBC’s Great British Menu. The chef helped prepare a roast beef dinner designed an apple crumble especially for the occasion.

School chefs also had the chance to cook in some of the county’s most prestigious venues helping to debunk customers’ perceptions of school meals.

Marion Syder from Garrick Green Infant School cooked at The Ingham Swan with Great British Menu 2016 finalist Dan Smith, and Leah Claxton from S Martha’s KL cooked at The White Horse in Brancaster. Kelly Alan from Acle Primary cooked at Brasteds and Carole Read from Millfield Primary helped create afternoon tea selections at The Assembly House.