Scottish chef wins SCOTY North East and Scotland regional final
17 Jan 2019
The winner of the North East & Scotland final of LACA’s School Chef of the Year sponsored by McDougalls was unveiled as Karen Cuthbertson from Edinburgh.
Employed by Inspire Catering and based at The Mary Esrkine School in Edinburgh, she had 90 minutes to prepare four portions of a main course and a dessert suitable for serving to 11 year olds in school.
Her main was a marinated chicken with Mediterranean veg and basil sponge, and the dessert a carrot and banana cake pizza.
She now goes on to compete against nine other Regional Champions in the National Final to be held on 7 March 2019 in Stratford upon Avon.