Leanpath is the global leader in food waste prevention, used by more than 4,500+ foodservice kitchens across the world.
Between 5-15% of an average foodservice operation’s food purchases go to waste. Leanpath’s intelligent food waste prevention platform weaves the latest in AI innovations with deep culinary experience to help organisations cut food waste in half and elevate kitchen efficiency.
There are many food waste platforms that track food waste, but only Leanpath’s proprietary Track, Discover, Drive system turns food waste data into action that galvanizes your organisation to achieve your financial and sustainability goals.
Leanpath provides a wide array of solutions to fit every kitchen’s size, scale, and budget. This includes automated food waste tracking devices, analytics, AI-powered behavior change tools, and dedicated culinary-led customer success and training programs.
Leanpath is a Certified B-Corporation and is trusted by thousands of restaurants, hospitals, universities, hotels, cruise lines and contract catering organizations, including the NHS, Google, Sodexo, Aramark, Compass Group, Marriott, Uniworld and more.
Contact us today to discuss the best food waste prevention programme for your operation.