LACA partners with Cardiff University on UK study of school meals
The three-year £1.6m study is funded by UK Research and Innovation (UKRI) as part of its work to create opportunities...
The three-year £1.6m study is funded by UK Research and Innovation (UKRI) as part of its work to create opportunities...
The LACA Awards for Excellence aim to celebrate individuals and teams who continue to make a ‘real difference’ to...
The free breakfast club programme is one of the Department for Education's flagship policies, central to the Government...
According to the latest survey an overwhelming majority of caterers (98.3%) agree the school meals funds should be...
British Food Fortnight (26 September to 12 October) serves as a timely reminder of the public sector’s vital role in...
The judges praised Brakes for its hyper-local Your Way service as well as the launch of the Sysco brand, which has...
School caterers are having to cut down on portion sizes and adjust menus to counteract rising costs. LACA, whose members...
The LACA Awards for Excellence aim to celebrate individuals and teams who continue to make a ‘real difference’ to...
Ward has won the prestigious SCOTY trophy, £1,000 cash prize and an invitation to a calendar of catering industry events...
Finishing Touches, which is sponsored by McDougalls, is a competition organised by LACA in association with the Craft...