News archive for March 2024

ProVeg UK runs monthly webinars for education caterers focussed on plant-based school meals, discussing the benefits of...

The latest products from Brakes make it easy for caterers to serve meals that meet IDDSI Level Four requirements. With...

LACA and its members are committed to adhering to the school food standards ensuring that every meal served not only...

The letter was co-ordinated by the School Food Review, Bremner&Co, FixOurFood and The Food Foundation. It has been...

In the letter to their members Christopher Ross, chair of ASSIST FM, Anita Brown, chair of LACA, Judith Gregory, vice...

Competitors are required to prepare, cook and present four portions of a Grab ‘N’ Go/breaktime savoury snack with a...

The 2024 winners from each region will now go on to compete in the national final, taking place at Westminster Kingsway...

Set up in partnership with LACA the Buying Group was developed to offer school caterers a cost-effective way to procure...

These two caterers are the inaugural national champions of the ProVeg School Plates Awards. The Awards aim to celebrate...

Neil Porter, LACA chair of events and business director, will open the National Spring Seminar by welcoming attendees...