23 Oct 2019
Essential Cuisine partners with Brakes to inspire next generation of chefs
British Food Fortnight ran from 21 September to 6 October 2019 and it aims to promote the best of British food. The...
23 Oct 2019
Love British Food announces name change
British Food Fortnight 2019 was the most successful to date, with increased involvement around the UK, including a 10%...
23 Oct 2019
AiP opens kitchen hub to serve Buckinghamshire primary schools
AiP has invested in additional vehicles operating from the kitchen to deliver the hot meals to five local primary...
22 Oct 2019
Soil Association provides support for caterers in preparation for no-deal Brexit
The charity is offering reassurance and support to catering businesses in the event that the UK leaves the EU on 31...
22 Oct 2019
Guardians of Grub launch webinars for Food Conversation Week
Used as a way to highlight the Government’s Food Waste and Surplus Champion’s work, there will be a strong focus on...
22 Oct 2019
Northern Ireland business entrepreneurs purchase Pasta King
Established in 1994, Past King employs 55 staff at its headquarters in Newton Abbot, Devon.
The two business...
17 Oct 2019
Food for Life Get Togethers to hold Roast Dinner Day in schools
Roast Dinner Day falls during National School Meals Week and it is an opportunity to showcase nutritious school meals...
16 Oct 2019
Chartwells wins Contract Caterer of the Year
Chartwells has made a 20% reduction in sugar across its dessert menu in primary schools ahead of Public Health England’s...
14 Oct 2019
Severe obesity in Year 6 children climbs to record high for fourth year
The latest data from the National Child Measurement Programme (NCMP), overseen by Public Health England (PHE), also...
11 Oct 2019
LACA reacts to childhood obesity report
It said: “LACA welcome the report by the Chief Medical Officer Dame Sally Davies on childhood obesity. There are many...