09 Mar 2020
Action on Salt launches campaign to reduce salt consumption
The current target is to reduce the average salt intake for adults to six grams a day from an average of over eights...
06 Mar 2020
North West school chef wins LACA School Chef of the Year 2020 crown
The LACA organised competition sponsored by McDougalls is a chance for school chefs to showcase their professional...
06 Mar 2020
Scottish Borders Council receives Food for Life Award
The Food for Life Award was presented to Michelle Povey, Head cook at St Ronan’s Primary School, in Innerleithen and...
06 Mar 2020
Shortlist announced for PSC Education Catering Award
The Public Sector Catering Awards are open to individuals, teams and organisations, who work within the public sector...
06 Mar 2020
05 Mar 2020
Mayor of London calls for ‘water only’ schools to reduce child obesity
Almost 40% of children in year six are overweight or obese with higher levels being more prevalent in deprived areas.
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05 Mar 2020
Robinsons Fruit Shoot launches £1 million campaign to re-educate parents
Robinsons aims to challenge the perception parents and ‘health conscious’ consumers have about the quantity of sugar and...
04 Mar 2020
World Obesity Day 2020 aims to end ‘cycle of shame’
The campaign led by World Obesity Day has called for a global response to this crisis, which affects 650 million people...
04 Mar 2020
CH&CO creates education board to tackle health problems
The Education Board aims to create a food positive message for young people at all stages of education and in society.
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03 Mar 2020
Eat the Rainbow campaign increases school meal uptake
The campaign aimed to encourage primary school children to make healthier meal choices at school by offering children...