News archive for June 2021

The panel of industry experts discussed a range of topics including Natasha’s Law, healthy eating, menu planning, food...

TASTE has been inspired from Innoveat’s founder Heerum Fleary who is a mum of four boys aged between 3-19, who struggles...

Organised by the LACA and sponsored by Quorn Professionals, the SCOTY competition is the education catering sector's...

Schools, work colleagues and families across the country are being encouraged to tuck into their own Purple Picnic, with...

Following a public consultation, regulations will come into force at the end of next year to introduce a 9pm watershed...

The Summer Raffle tickets are £10 each and could make a gift for colleagues, friends and family (you could be gifting...

She cooked fresh pasta with a sausage and tomato sauce, served with crispy ham and courgette followed by a vegan...

Virtual Chef Online will be an ‘invaluable tool’ for businesses that are preparing to comply with Natasha’s Law, which...

September is an important time to promote the service as schools see a new intake and caterers endeavour to get as many...

The discussion paper aims to outline the key opportunities and recommendations for maximising the benefits for Scottish...