News -

Titled ‘Equipped For The Future’, it claims that the UK catering industry could save up to £250m a year on energy costs...

A Food for Life Served Here silver standard accredited service, it already serves more than 31,000 school meals a day to...

The Quality Calorie (QC) concept, developed by the nutrition science team at the BNF, will be formally unveiled at BNF’s...

Its Civic Centre restaurant, which feeds 600 council employees plus staff from NHS Royal Free Foundation Trust based in...

With its first ever TV campaign launching tomorrow (12 September), the organisation, which was founded in 2000 following...

Together, the organisations are on a mission to help caterers achieve sustainable catering operations, as 75% claim they...

Its report, titled ‘Affordability of the Eatwell Guide’ finds 3.7m children live in families which earn less than £15...

Carried out by councils across the nation, the samples came from 487 businesses.

Of the 665 results, 145 were...

Chief executive Kate Nicholls commented: “Mandatory calorie labelling could have a significant impact on the hospitality...