Hospitality careers in need of a re-brand, according to new research
It found that 53% of 16-20-year-olds wouldn’t consider a career in the hospitality industry because it’s seen as ‘a...
It found that 53% of 16-20-year-olds wouldn’t consider a career in the hospitality industry because it’s seen as ‘a...
Taking place on Wednesday 10 and Thursday 11 July it will include creative demonstrations for school caterers to take...
The environment secretary, Michael Gove, has announced plans to introduce ‘Natasha’s Law’ by summer 2021 in an effort to...
Launching it as a stand-alone, year-round event has already allowed school chefs to enjoy visits to many of the leading...
The Good Food Futures programme, backed by £1 million of investment, aims to give children a greater understanding of...
It says that although the current standards place limits on what can be served and that individual items may adhere to...
The competition takes school chefs out of their comfort zone and challenges them to create fine dining calibre dishes.
...As well as a multitude of speakers, including Liz Bonnin, host of TVs landmark documentary Drowning In Plastic, and...
As well as a multitude of speakers, including Liz Bonnin, host of TVs landmark documentary Drowning In Plastic, and...
The traditional double decker bus is kitted out with a kitchen facility and has an upstairs dining area for 32 people.
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