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It found that soft drinks saw high levels of inflation, following reduced demand for high-sugar drinks in the wake of...

The competition, in its seventh year, is still growing, as more people want to celebrate the food produced in their...

It found that 43% of adults reported sleeping less than the recommended minimum of 7 hours on the previous night, and...

The Veg City Challenge wants contestants to create an 'innovative' grab’n’go recipe that is 'packed' with vegetables...

Current turnover is estimated at £6.7m and all but four of the schools in the consortium have their own on-site cooking...

It will provide the public with ‘clear, concise and scientifically reliable’ information on allergies.

As food...

The nominees are:

LACA Apprentice/Trainee Award 2019, sponsored by Promise Gluten Free

• Daisy Lord, Vertas
...

Its third annual global ‘Zero Waste Challenge’ (ZWC) is open to all individuals and organisations and is the brainchild...

With over twenty five years in the food industry Victoria has been involved in catering management, consultancy, sales...

The company’s senior business development chef Jonathan Harvey-Barnes, one of team behind the recipe book, said:...