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The funding will support holiday schemes across Wales that help feed and entertain children outside of term time.

The...

Sarah Robb, channel marketing manager at Premier Foods, said: “After being blown away by the creativity we have seen...

Fellows was chair of LACA from 1994-96 and now holds a consultancy role on school meals for the association.

Restaura...

The research found that the average child consumes the equivalent of 11g of sugar at breakfast and by the end of the day...

Sara Jayne Stanes, chief executive, The Royal Academy of Culinary Arts and ehief executive, Adopt a School Trust and...

The competition, held in conjunction with Education Scotland, is awarded to the school who comes up with an innovation...

The programme is co-ordinated by Food Cardiff, a partnership between the City of Cardiff Council, Sport Cardiff and...

Burgers, chicken nuggets or dippers, and pasta were other popular picks, while the place where the UK’s parents ate out...

In its first state of the nation report looking at how children in the UK eat today and the enormity of the task facing...

David Foad: What's happened since April when the School Food Plan ceased to exist and the alliance was launched?

Lind...